Elaboration (Vinification)
El Quitapenas Dorado is a liqueur wine made with grapes from the Axarquía region of MalagaLate manual harvesting to obtain grapes with a high degree of reduced sugars and subsequent sun exposure for 10-15 days.
Subsequently, we proceed to a careful selection of grapes and their subsequent destemming to obtain high quality musts.
Pairing
Quitapenas Dorado is one of the most suitable wines to enjoy as a dessert or as an opening to a good lunch or dinner. It pairs well with strong aged cheeses and foie gras. Or to finish off with cakes. French toast and moderately sweet puff pastries. Fresh fruit salads.
Awards
CINVE 2024 – Silver.
Frankfurt International Trophy 2024 – Gold.
Frankfurt International Trophy 2023 – Grand Gold.
Mediterranean Awards International Wines 2023 – Silver
Vinduero Awards 2023 – Silver.
International Marbella Wines Awards 2019 – Gold.
Vinduero Awards 2019 – Silver.
2018 Málaga Taste Wine Competition – Best Sweet Wine.
Bacchus International Wine Competition 2010 – Silver.
Berliner Wine Trophy 2010 – Gold.
2009 Mosque Awards – Silver.
Zarcillo Awards 2009 – Silver.
Anuga Wine Special 2009 – Silver.
CINVE 2008 – Silver.